Friday, November 7, 2008

Chicken, Not BBQ

John Delpha sourced some fantastic naturally raised hens for the Jack Daniels contest. After processing for the contest a few of the breasts went into the freezer. Pulled em out last night and the ingredients included salt, black pepper, red pepper, olive oil, butter, lemon and tabasco. Served with garlicky fries and a salad. Man, there is such an amazing difference between this chicken and the stuff in the supermarket.








No comments: